British Baker

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British Baker

Our monthly magazine is the market-leading fully requested and paid for print title serving the UK bakery sector. Our remit and reach includes plant bakeries, craft and artisan retail businesses, farm shops and garden centre chains, supermarket in-store counters, cake shops and coffee chains, wholesale and catering bakery suppliers, plus all allied equipment, ingredients and food to go companies. The magazine contains news, market data, bakery trends, inspiration and retail help, business profiles and new products. It is the conduit via which the professional UK baking industry communicates and supplements on topic-specific content back the core offer.

Independent and trusted, britishbaker.co.uk delivers breaking news as it happens. For subscribers, valuable information is available including pricing data, category reports and company profiles. The site also features video interviews with leading industry figures in addition to coverage of forward-thinking conferences and exhibitions, as well as ‘How To’ and recipe concepts to lead innovation within craft and artisan businesses.

Key Contacts

Vince Bamford Editor Tel: +44 (0)1293 846595 Email: 

Samantha White Sales Manager Tel: +44 (0)1293 846571 Email: 

Joanne Brown Senior Classified and Recruitment Sales Executive Tel: +44 (0)1293 610283 Email: 

Latest industry news from British Baker

25.05.2017

Firms ordered to pay out £20,000 for using bread baskets

Two Yorkshire poultry companies have been ordered to pay almost £20k in costs and damages to London-based Bakers Basco.

25.05.2017

NI bakery and brewery join forces to produce stout-flavoured bread

Northern Irish artisan bakery and restaurant business French Village has teamed up with craft brewer Yardsman to produce a stout-flavoured Irish wheaten bread.

25.05.2017

New business strategist for Cybake

Former EPOS Group managing director Steve Boyes has joined RedBlack Software as lead business strategist for Cybake.

24.05.2017

Bread dominates list of UK’s most-shopped brands

Bread brands have again taken three of the top spots in a list of Britain’s most chosen brands.

24.05.2017

Student takes Coup de Pates competition

Wendy Lo of City of Glasgow College has won Coup de Pates’ Chefs at Play, after a four-way final cook-off last week.

24.05.2017

All the 2017 Sammies sandwich awards winners

Here is the full list of winners of The British Sandwich Association’s annual Sammies Awards.

24.05.2017

Pastry World Cup team captain sets up Proper Patisserie

UK Pastry World Cup team captain Andrew Blas has launched his first solo venture

24.05.2017

Warrens Bakery opens Eastleigh store

Warrens Bakery has started a second franchise partnership with the opening of a new bakery in Eastleigh, near Southampton.

24.05.2017

Roberts Bakery sponsors Royal Cheshire County show food halls

Family-owned business Roberts Bakery has continued its support for The Royal Cheshire County show by renewing its sponsorship of the Roberts Bakery Food Halls.

23.05.2017

Entries for Big School Bake Off competition close this week

Unilever Food Solution’s Big School Bake Off has urged aspiring bakers to get their entries in before the deadline closes this Friday (26 May 2017).

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